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Brooklyn, NY, United States

07 April 2009

project 365: day 23: Prohibition Eggs


day 23

I saw these eggs on the bar at the restaurant where I work and asked what the point was. After Prohibition bars had to serve food with alcohol in order to get a liquor license. Many establishments put hard boiled or pickled eggs on the bar. I love the tradition and think egg wheels look rather odd and always invoke the story.

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